Tuesday, October 12, 2010

Sausage Cheese Balls

2 cups Bisquick
10 oz shredded cheese
1 lb non-link sausage

1. Preheat oven to 350 degrees F
2. Combine all ingredients in a bowl. Knead together until well mixed. *this takes a while*
3. Roll into small balls and place on large ungreased cookie sheet.
4. Bake for 20 mins. Let stand 5 mins before serving.

This is probably one of the easier things I make, but everyone LOVES them. There is NEVER any left.